Michael Apacible Bulletin

Ang Kwento ng KK Crispy Pata House: Mula sa Pangarap hanggang sa Tagumpay Ang Simula ng KK Crispy Pata House Ang Inspirasyon sa Likod ng Negosyo Nagsimula ang KK Crispy Pata House ni Paolo Antonio sa isang simpleng libangan na naging pangunahing pinagkakakitaan. "Kasi nag-start siya nung pandemic. Dati kasi, hindi ko naman ito talaga tinitignan as para pagkakitaan. Ginagawa ko lang siya as libangan," ani Pao. Sa tulong ng kanyang asawa, naisipan nilang gawing delivery service ang kanilang negosyo upang mapanatili ang kalidad ng kanilang crispy pata kahit sa panahon ng pandemya. Ang Proseso ng Paggawa Sa KK Crispy Pata House, ang crispy ulo ay niluluto sa kahoy upang makuha ang tamang smoky flavor at makatipid sa gas. "Kasi pa, may smoky flavor. Tapos, tipid sa gas," paliwanag ni Pao. Ang kanilang produkto ay nilalaga ng mahigit limang oras at binabalot sa katsa upang mapanatiling buo at malambot ang ulo at pata kahit na ito ay lutong-luto na. Paglago ng Negosyo Pag-

From Tricycle Driver to Resort Owner: The Inspiring Journey of Reg Caligagan From Humble Beginnings Life as a Tricycle Driver Once a tricycle driver, Reg Caligagan, faced the challenges of daily life head-on. Reflecting on his past, Reg shares, "Back then, Reg, strive hard to achieve his goals and dreams. He rented the tricycle for 100 pesos, and he earned around 300 pesos a day." Despite the hardships, Reg remained focused on his aspirations. The Birth of Reca Resort Reg's journey from tricycle driver to resort owner is nothing short of inspiring. The name "Reca" is derived from the first two letters of his first and last names, Reg Caligagan. During the pandemic, Reg saw an opportunity and decided to establish Reca Resort, a tropical-themed getaway with Bali-inspired private villas. Developing Reca Farm and Resort Land Acquisition and Expansion Reca Farm and Resort spans one hectare, a property Reg purchased through installments. "I bought it on an instal